Colostrum is one of the most highly researched supplements in the world. Type the word colostrum into www.pubmed.gov and you will see over 7,000 studies that strongly supportive of both Colostrum and its numerous components.
Colostrum has a virus antibody that acts against viral invaders. A wide range of antiviral factors was acknowledged to be present in Colostrum. This research was done at the US Government’s Center for Disease Control in Atlanta, Georgia.
Dr. E.L. Palmer, et. al.; Journal of Medical Virology
Cartilage Inducing Factor-A, found in Colostrum, stimulates cartilage repair.
Drs. Seyedin, Thompson, Bentz, et. al.; Journal of Biological Chemistry
IGF-1, found in Colostrum, stimulates bone and muscle growth and nerve regeneration. Also found: topical administration to wounds resulted in more effective healing.
Drs. Skottner, Arrhenius-Nyberg, Kanje and Fryklund, Acta. Paediatric Scandinavia
Colostrum contains Non Specific Inhibitors that inhibit a wide range of respiratory illness, notably Influenza viruses. Colostrum is specifically cited for its unique effectiveness against potentially deadly outbreaks of Asian Flu viruses that emerge from animal/human mutations.
Drs. Shortridge, et.al.; Journal of Tropical Pediatrics
Glycoproteins, in bovine Colostrum, inhibit the attachment of the Helicobactor Pylori bacteria that cause stomach ulcers. Colostrum contains significant amounts of Interlukin-10 (a strong inflammation inhibitory agent), found significant in reducing inflammation in arthritic joints and injury areas.
Dr. Olle Hemell, at the University of Ulmea, Sweden; Science
Immunoglobulins (found in Colostrum) are able to neutralize the most harmful bacteria, viruses, and yeasts.
Dr. Per Brandtzaeg; Annals of the New York Academy of Sciences
Clinical studies show that IgE (Immunoglobulin), found in bovine Colostrum, may be responsible for regulating allergic response.
Drs. Tortora, Funke & Cast; Microbiology
Immunoglobulin in colostrum has been used to successfully treat: Thrombocytopenia, Anemia, Neutropenia, Myasthenia Gravis, Guillain Barre Syndrome, Multiple Sclerosis, Systemic Lupus, Rheumatoid Arthritis, Bulluos Pamphigoid, Kawasaki’s Syndrome, Chronic Fatigue Syndrome and Crohn’s disease, among others.
Dr. Dwyer; New England Journal of Medicine
PRP, in bovine Colostrum, has the same ability to regulate activity of the immune system as hormones of the Thymus gland. It activates an under active immune system, helping it move into action against disease-causing organisms. PRP also suppresses an overactive immune system, such as is often seen in the autoimmune diseases. PRP is highly anti-inflammatory and also appears to act on T-cell precursors to produce helper T-cells and suppresser T-cells.
Drs. Staroscik, et. al.; Molecular Immunology
Colostrum contains Retinoic Acid which helps fight Herpes Virus. Also contains Glycoprotein (kappa casein) that protects against the bacteria that cause stomach ulcers.
Dr. Raloff, Science News
The placenta is an organ unique to mammals and connects the developing foetus to the womb, supplying oxygen and nutrients to the foetus inside the mother’s abdomen. After being delivered with the foetus, the placenta is usually discarded or eaten by the mother (in some animals).
Sheep placenta, like all mammalian placentae, develops within the uterus of pregnant sheep providing oxygen and nutrients to the lamb. It is harvested when the lamb is born.
Sheep placenta is favoured because it is easily harvested, the sheep, being one of the most timid of animals. Of particular interest, is the fact that sheep have a strong immune system which on extrapolation into placental tissue, is used to justify the use of sheep placenta for its anti-inflammatory and anti-ageing properties. Ageing has been closely associated with increased inflammation and oxidative damage to various tissues. The anti-inflammatory and antioxidant properties of placenta provide effective anti-ageing, while also providing energy and vitality due to its rich vitamin and hormonal content.
NatureSync Sheep Placenta with Grape Seed Extract is a natural supplement so it can be taken with any other supplements without adverse reaction. However, we advise you to consult a doctor when wanting to take it with any prescription medication.
New Zealand has strong restrictions in place in terms of the use of antibiotics and hormones in farming. This makes NatureSyncSheep Placenta with Grape Seed Extract very safe for human consumption. The strong immune system and mild climate produce the highest quality ingredients, guaranteed free from disease and nasty chemicals.
Yes. In fact, one of the benefits is that it helps with fertility problems, in both men and women. During pregnancy, Sheep Placenta with Grape Seed Extract can be a valuable boost to the immune system to fight off colds and flu viruses and in preventing morning sickness. Post-birth, Sheep Placenta with Grape Seed Extract can help stimulate milk production and regulate hormones.
It is suitable for adults of all ages, for general health benefits and for those suffering from pre-mature signs of ageing, or to combat the effects of ageing. It is suitable for anyone with mature skin too as it fights free radicals which damage cells.
No there are no adverse side-effects to taking Sheep Placenta with Grape Seed Extract.
Sheep Placenta has most commonly only been available in injection form which made it an expensive therapy. Bio-technology has made it possible to extract the Sheep Placenta while still keep the ingredients active and produce capsuled Sheep Placenta.
The male deer grow new antlers every year, particularly after it has been severed by accident or by intention. Deer antler velvet refers to the whole cartilaginous antler of the deer before it becomes calcified. Traditionally, deer antler velvet has been divided into three sections based on its traditional uses and its biological properties:
1) The upper section is called a ‘wax piece’ and supposedly assists growth in children. This is the most valuable part of the antler.
2) The middle section is called a ‘blood piece’ and is used for treating arthritis and joint conditions in adults.
3) The bottom section is called a ‘bone piece’ and is the calcified portion of the antler. It has been used for management of calcium deficiency due to any cause including various diseases of old age.
The unique property of deer antler velvet is that it is one of the fastest growing tissues in mammals. It is also an organ that has the distinction of being able to shed and regrow every year.
NatureSync Deer Antler Velvet is humanely and ethically collected whilst the deer is alive, under local anaesthesia and under the supervision of a licensed veterinarian. It is a quick and painless procedure that does not harm the deer. Following the procedure, the deer is released back into the herd.It is also important to note that antler removal is required on most deer farm as antlered deer are considered a danger to the herd. So even deer farms that do not produce deer antler velvet practice this procedure.
NatureSync Deer Antler Velvet contains the most concentrated and widely diversified nutritional substances found in any plant or animal. It contains around 40 key compounds and over 396 bioactive components! For example, deer antler velvet contains a range of proteins, lipids, amino acids, growth factors and a wide variety of minerals and trace elements.
Due to deer antler velvet’s large variety of nutritional components, nearly everyone can benefit from using it. Click 'Benefits' to learn more. NutriNZ Deer Antler Velvet is a 100% natural food that has no adverse effects or reactions.
As a natural adaptogen, deer antler velvet works by restoring homeostasis to an unbalanced body. Due to the large variety of nutritional compounds found in deer antler velvet, it can target, help and maintain many of the body’s organs, daily functions and problems.
Please refer to the expiry date, located on the bottom of the bottles. Our products are natural supplements, which are processed and packaged to maximize shelf-life while retaining their nutritional content. Our products are guaranteed to retain their full nutritional content up to and, if stored correctly, beyond the expiry date.
The unique thing about NatureSync Deer Antler Velvet is that it contains the most concentrated source of widely diversified nutritional substance found in plant or animals. It is composed of approximately: 53% proteins, 34% minerals, 3% lipids and 10% water. It also contains:
- Proteins and Growth Factors
- Amino acids, Insulin-like growth factors (IGF-1, 2), Epidermal growth factor (EGF) and Collagen Glycosaminoglycans (GAG’s)
- Glucosamine sulphate, Chondroitin sulphate and Hyaluronic acid Lipids
- Phospholipids, Glycosphingolipids and Prostaglandins Minerals
- Calcium, Phosphorus, Potassium, Sodium and Magnesium Trace Elements
- Selenium, Sulphur, Zinc, Copper, Iron and Cobalt
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